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Rainfall in Round Rock

Well, after many weeks of hot weather, we finally received a REALLY good rain storm. Not just one, but two!

As I was driving home Monday evening, I was taken by a familiar, but long-time unseen, sight – a black horizon with a green color cast. In Kansas, this would have signified possible tornado weather, so I figured I was driving into a storm. It was centered right ahead of me, over Round Rock. I was pretty excited as the area definitely needed a good rain and this looked to be one heck of a storm brewin.

Heading north on Mopac, approaching the 45 split, I noticed the typical Texas driver response to rain…. a dead stop in traffic. So, I weaved in and out of traffic, making my way toward my exit and the heavy rain hit. I don’t think I’ve encountered a rain here in Texas that I couldn’t see through. Driving as I normally would in Kansas in this type of rain, I guided my way by the road lane lines, which I could only see about one car-length ahead of me. I could, however, see the red brake lights all around me, so it was pretty safe driving in this way.

After hitting my exit and headin up an easy route home, I came upon my first flooded area – a small creek just past an elementary school. Taking a secondary route, I encountered another flooded, yet passable creek – but a power line was stretched across the road. I ended up going back to 45 and taking the northern route.

We received about 3 inches that night – judging by the water level in my wheel barrow and about another inch last night. Despite the weather sites claiming about 2.5 inches, I think we received about 4 – 5.

A really good and needed rain – Thank you Lord!

The Weather has Reached the Turning Point

So, the rule of thumb down in southern Texas is that once the heat hits 95 degrees, tomatoes will stop fruiting. It’s been in the 93 – 102 degree range here for about two weeks now and I still have a few new sets of tomatoes popping out. Needless to say, I’m pretty thrilled that my plants bucked the rule.

I’m still sticking with my watering regiment of one good, deep watering once per week, while giving some of my herbs more water two times per week. I’m taking my queues from the plants themselves, seeing how lively they are in the mornings.

I can say that using molasses as a soil feeder is working out quite well. I’ve seen a significant change in my control group. More blooms, greener leaves, and all-around more life to the plants. I’m an advocate now and will start using molasses on the rest of my garden as well.

Just a side note – I’m expanding on my companion planting section and finally fleshing out some of the finer details. Check it out!

 

Perfect day to transplant

After a solid two days of slow, steady rain, we finally received a day of sun. The soil in my garden is completely saturated and my rain barrels are full again. (I’m kicking my self for not yet acting upon my cascading rain barrel plan…. I’d have five full barrels if I had…. *kicks self again*)

So, I figured it would be a good day to transplant – and I was right. The soil was VERY easy to dig and mix in nom nom soil goodness with what I already had. Now, six of my fifteen beds are completely planted. Completed beds include five beds of tomatoes, garlic, carrots and basil; and one bed of strawberries and lemon thyme. (The thyme is absolutely HUGE.)

Also transplanted one of my pole bean plants today – it was started to tie into my grow lights so I figured it was time to get it outside. Into bigger pots went bells, jalepenos, and ancho peppers, some beefsteak tomoatoes, and finally cucumbers.

Next week’s transplant plans are to move the rest of the pole beans and the cucumbers into their respective beds and possibly transplant my chives and oregano to where they should be. (They are currently in windows boxes which I’m going to give away)

Enjoy your week!

February indoor seeding is almost over!

Because the temperature goes up and down throughout February, indoor seeding is a must for certain plants in order ensure a crop as early as possible. So, if you haven’t done so already, get your indoor flats prepped and seeded as quickly as possible!

Here are the items I’ve already started indoors:

Herbs – basil, chives, oregano

Vegetables and fruits – pole beans, cucumbers, melons, onions, peppers, spinach, tomatoes

Cheers!